Grad Party Dessert Board (Printable)

Celebrate graduation with assorted cakes, cookies, brownies, and fresh fruit arranged for easy sharing.

# What You'll Need:

→ Cake Slices

01 - 1 loaf (9x5-inch) pound cake, sliced
02 - 1 loaf lemon loaf cake, sliced
03 - 1/2 cup fresh strawberries, sliced

→ Cookies

04 - 12 chocolate chip cookies
05 - 12 sugar cookies
06 - 12 oatmeal raisin cookies

→ Brownie Bites

07 - 1 batch brownies baked in an 8x8-inch pan, cut into 1-inch squares

→ Extras & Garnishes

08 - 1/2 cup fresh raspberries
09 - 1/2 cup blueberries
10 - 1/2 cup mini marshmallows
11 - 1/2 cup chocolate-covered pretzels
12 - 1/4 cup powdered sugar
13 - 1/4 cup assorted sprinkles

# How to Make It:

01 - Bake cakes, cookies, and brownies as needed. Allow all components to cool fully. Slice cakes and cut brownies into 1-inch squares.
02 - On a large platter or serving board, fan or overlap the pound cake and lemon loaf slices along one edge. Garnish with sliced strawberries.
03 - Build small stacks or piles of chocolate chip, sugar, and oatmeal raisin cookies, alternating varieties for visual balance.
04 - Group brownie squares in neat rows or a small pile. Lightly dust with powdered sugar, if desired.
05 - Fill in empty spaces with raspberries, blueberries, mini marshmallows, and chocolate-covered pretzels.
06 - Scatter assorted sprinkles over cakes and cookies for a festive touch.
07 - Serve immediately for freshness. If assembling in advance, cover and refrigerate. Bring to room temperature before serving for optimal flavor.

# Expert Tips:

01 -
  • Your guests will never guess how easy it is to make this vibrant board look like the work of a pastry pro.
  • Customizing the sweets means you can always add something personal, like your favorite brownie or a sprinkle of childhood nostalgia.
02 -
  • If you slice cakes while they're warm, they'll shred and ruin the board's tidy look; patience is key.
  • Using parchment when cutting brownies keeps them from sticking and ensures all your cubes are picture-perfect.
03 -
  • Let cakes and brownies cool fully before slicing for tidy, photo-ready pieces.
  • A drizzle of chocolate or dusting of edible glitter adds instant wow factor.
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